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THE BEST FLIPPIN' PIZZA AROUND

Dan his father and his father-in-law

Passionate About Pizza

Dan O's Pizza is locally owned and operated by Dan Moran along with friends and family. Growing up with Claude Underbrink as owner of Underbrink's Bakery located in Quincy Illinois, I developed a passion for baking and have been dabbling with various homemade pizzas since I was a kid.  After many years of hosting numerous pizza parties and peddling to friends and family, a hobby turned into a reality. In 2006, while making homemade pizzas for my son’s first birthday party, Benny Hatfield, a long time friend, and I formed the dream of opening our own pizza company.  From that point, we have worked on perfecting our craft and dialed in on our signature recipe. Dan O's Pizza opened our doors for frozen pizza fundraising in 2013. Our take-out pizzeria opened in August of 2017 and provides fresh take-out options along with our many varieties and custom frozen pizza options.

fresh baked three meat pizza

Customer Favorites

Three Meat Pizza -

Savory & Hearty

Our Three Meat Pizza is loaded with pepperoni, sausage, and crispy bacon on a bed of melted cheese. It’s a hearty, flavor-packed favorite made for serious pizza lovers.

“Best margarita pizza I've ever had. I got the hand-tossed with basil. Perfectly cooked and absolutely delicious. My husband got the three meat hand tossed and he loved it. The pepperonis had those beautiful crispy edges. We also had the t-ravs. They were bigger than a bite-size and the filling was gloriously seasoned and just so tasty dipped in the marinara. We will definitely be back."

Penni Bright

On The Menu

A visual taste of what we’re serving daily.

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Dan O's Pizza Logo

Call to Place an Order

Quick and Convenient

Place your order now and experience the convenience of our pickup service. Our team is ready to assist you with your order.

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